I have a secret. Well, I have more than one, but this particular secret is a good one.
I possess the secret to a man’s heart. Here it is:
If you are trying to catch a man, make this sandwich. And if you’ve already caught him, but want to make sure he still worships you after all this time, make this sandwich. And if you’re single and want to experience the world’s best french dip sandwich…well, you get the point.
I still cannot tell you why this sandwich is so amazing. But I’m not about to question a good thing. So I accept its deliciousness, and share it with you.
- 2-4 Lb. roast (any boneless roast will do)
- 1 C. red wine
- 1 C. beef broth
- 1 packet onion soup mix (or onion gravy, since it was the only thing I could find)
- provolone cheese, sliced
- 6 rolls
Step 1: Pour wine and beef broth into a crock pot. Stir in the soup mix. Plop the roast in the middle.
Step 2: Cook on LOW for 7-8 hours. Have I mentioned how much I love my crock pot?
Step 3: Remove the roast from the juice. Slice it into thin slices. Return the meat to the juice.
Just thinking about this sandwich makes me sigh contentedly. Just accept the fact that once in a while, you have to have a sandwich like this; nothing green, nothing that even remotely resembles a vegetable.
Your man will thank you.
And if you are a man, feel free to thank me.